https://recipedius.com/index.php?action=history&feed=atom&title=Banana_bread 2026-11-02T04:37:04Z Revision history for this page on the wiki MediaWiki 1.43.11 https://recipedius.com/index.php?title=Banana_bread&diff=48&oldid=prev 2026-09-09T19:57:10Z

<p>Recipedius seed</p> <p><b>New page</b></p><div>{{Recipe<br /> |serves=10<br /> |time=1 h 15 min<br /> |tags=baking, breakfast, quick bread<br /> |contributor=Dan F.<br /> |lede=A melted-butter quick bread, which makes it the friendliest recipe in the book for substitutions: oil, yogurt, honey and flax all have a place here.<br /> |ingredients=<br /> Banana; 3; each; moisture; very ripe, mashed<br /> Butter; 1/2; cup; melted; melted<br /> Granulated sugar; 3/4; cup; sweet<br /> Egg; 1; each; bind<br /> Vanilla extract; 1; tsp; aroma<br /> Baking soda; 1; tsp; leaven-dry<br /> Kosher salt; 1/4; tsp; season<br /> All-purpose flour; 1 1/2; cup; structure<br /> |method=<br /> # Heat the oven to 350°F and butter a 9×5 loaf pan.<br /> # Stir the melted butter into the mashed bananas, then the sugar, egg and vanilla.<br /> # Sprinkle over the soda and salt, then fold in the flour just until combined.<br /> # Bake 55–65 minutes, until a skewer comes out with moist crumbs. Cool in the pan 10 minutes before turning out.<br /> }}</div>

Janine