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Drilldown: Ingredients

Choose a table:

Ingredients > g cup: 220-300

& allergens: Other

Use the filters below to narrow your results.

3.25% fat (1) · 36% fat (1) · Canned, ~20% fat (1) · Cultured, low-fat (1) · hazelnut spread with cocoa (1) · Plain, whole milk (1) · semi-solid emulsion (1) · Unsalted, solid (1)

Acid + fat · moisture (1) · Acid + liquid · tender crumb, activates soda (1) · condiment (1) · Fat · structure, flavor, creaming (1) · Fat + liquid · body, richness (1) · Fat + liquid · dairy-free richness (1) · Liquid · fat, sugars for browning (1) · spread (1)

Fridge, 1–2 weeks (3) · Fridge, 1–3 months; freezes well (1) · Fridge, to date on carton (1) · Pantry; fridge after opening (1) · refrigerate after opening; unopened jars may be stored in a cool, dark pantry (1) · room temperature between 18-24°C (64-75°F), keep container tightly closed in a cool, dry place, do not refrigerate (1)

0 - 300 (3) · 300 - 800 (5)

4.5 (1) · 4.7 (1) · 5 (2) · 5.1 (3) · 15 (1)

13.5 (1) · 14.2 (1) · 15 (2) · 15.3 (3) · 37 (1)

220 - 240 (3) · 240 - 300 (5)

no (7) · yes (1)

None (2) · 2 - 6 (6)

None (2) · 1 lb (1) · 13.5 oz (1) · 32 oz (1) · half gallon (1) · pint (1) · quart (1)

Showing below up to 12 results in range #1 to #12.

B

C

Coconut cream

G

Greek yogurt

H

Heavy cream

M

N

W

Whole milk

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