Drilldown: Ingredients

~45–60% cacao (1) · 36% fat (1) · hazelnut spread with cocoa (1) · Meal (1) · Rice, tapioca, potato starch + xanthan gum (1) · semi-solid emulsion (1) · Stick, 80% fat (1) · Unsalted, solid (1) · Wheat, ~10–12% protein (1) · White cane or beet (1)

Binder (as “flax egg”) (1) · condiment (1) · Fat · butter stand-in (1) · Fat · structure, flavor, creaming (1) · Fat + liquid · body, richness (1) · Inclusion (1) · spread (1) · Structure · gluten-free (1) · Structure · gluten, starch (1) · Sweetener · tenderness, browning, spread (1)

Fridge, 1–2 weeks · Pantry, indefinitely · Pantry; fridge after opening · Airtight, 6 months · Airtight, 6–8 months · Cool pantry · Cool pantry, dark bottle, 6–12 months · Cool, dark, 1–2 months · Cool, dry, 1–2 months · Cool, dry, 3–5 months · Counter; freeze when spotted · Fridge 1–2 days; freeze 9 months · Fridge after opening · Fridge after opening, 7–10 days · Fridge or freezer · Fridge, 1–3 months; freezes well · Fridge, 3–4 weeks · Fridge, 3–5 weeks · Fridge, 4–6 months · Fridge, to date on carton · Indefinitely · Pantry, 1 year · Pantry, 1–2 years · Pantry, 2 years · Pantry, 6–12 months · refrigerate after opening; unopened jars may be stored in a cool, dark pantry · room temperature between 18-24°C (64-75°F), keep container tightly closed in a cool, dry place, do not refrigerate · Stem in water on the counter, 1 week · whole fruit: room temperature 1-2 weeks or refrigerated 2 months; arils: refrigerated 5-7 days or frozen up to 1 year · whole: cool dark place; cut: refrigerate wrapped · Other · None

Year-round (10)

300 - 500 (5) · 500 - 800 (5)

None (1) · 2 - 4 (3) · 4 - 20 (6)

7 - 14 (5) · 14 - 40 (5)

110 - 200 (4) · 200 - 300 (6)

None (10)

None (4) · dairy (2) · dairy (may contain) (1) · egg (1) · gluten (1) · hazelnuts (1) · milk (1) · mustard (1) · soy (3) · wheat (1)

no (7) · yes (3)

None (2) · 2 - 4 (3) · 4 - 7 (5)

None (2) · 1 lb (2) · 12 oz (1) · 16 oz (1) · 22 oz (1) · 4 lb (1) · 5 lb (1) · pint (1)