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Page values for "Yellow onion"

"Ingredients" values

1 row is stored for this page
FieldField typeValue
formStringFresh
roleStringAromatic base
storageStringCool, dry, 1–2 months
seasonStringYear-round
kcal100Float40.0
g_tspFloat
g_tbspFloat
g_cupFloat160.0
g_eachFloat150.0
allergensList of String, delimiter: ,
pantryStringno
priceFloat1.29
price_perStringlb
summaryTextThe foundation of most savory dishes. Sweat it slowly in fat and it turns sweet; rush it and it stays sharp.