Drilldown: Ingredients
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~45–60% cacao (1) ·
36% fat (1) ·
Canned, ~20% fat (1) ·
Fresh cloves (1) ·
Large, ~50 g without shell (1) ·
Liquid (1) ·
Liquid, Grade A (1) ·
Meal (1) ·
Plain, whole milk (1) ·
Rice, tapioca, potato starch + xanthan gum (1) ·
Roaster, 4 lb (1) ·
semi-solid emulsion (1) ·
Stick, 80% fat (1) ·
Unsalted, solid (1)
role:
Acid + fat · moisture (1) ·
Aromatic (1) ·
Binder (as “flax egg”) (1) ·
Binder, leavener, emulsifier (1) ·
condiment (1) ·
Fat · butter stand-in (1) ·
Fat · structure, flavor, creaming (1) ·
Fat + liquid · body, richness (1) ·
Fat + liquid · dairy-free richness (1) ·
Inclusion (1) ·
Protein (1) ·
Structure · gluten-free (1) ·
Sweetener · moisture, browning (1) ·
Sweetener · moisture, flavor (1)
storage:
Airtight, 6 months (1) ·
Cool pantry (1) ·
Cool, dry, 3–5 months (1) ·
Fridge 1–2 days; freeze 9 months (1) ·
Fridge after opening (1) ·
Fridge or freezer (1) ·
Fridge, 1–2 weeks (2) ·
Fridge, 1–3 months; freezes well (1) ·
Fridge, 3–5 weeks (1) ·
Fridge, 4–6 months (1) ·
Pantry, indefinitely (1) ·
Pantry; fridge after opening (1) ·
refrigerate after opening; unopened jars may be stored in a cool, dark pantry (1)
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Showing below up to 14 results in range #1 to #14.